Grilled Chicken Recipe Spicy Soy Sauce Savory
But you don't have to worry, because you can make it yourself easily at home without having to pay more to go to restaurants.
The following recipe spicy sauce savory grilled chicken that you can try.
How to make grilled chicken sauce
Materials:
1 free-range chickens
1 litre of coconut water
4 pieces of leaf leaves Orange
3 pieces of leaf bay leaf
1 finger galangal
2 pieces Lemongrass
Subtle seasoning grilled chicken sauce:
1 segment of turmeric finger
4 garlic granules
5 grains of red onion
50 gr of hazelnut
Salt to taste
Pepper to taste
Granulated sugar to taste
Seasoning soy sauce grilled chicken: oles
1 grain Orange limo
4 tablespoons sweet soy sauce
1 tablespoon vegetable oil
3 cloves of garlic that finely cut
8 curly red chilies
10 cayenne pepper fruit
½ teaspoon ground coriander
How to make grilled chicken sauce:
- Blend all the herbs finely on top until soft.
- Combine all marinade brush into one until evenly distributed.
- Cut the chicken into two or four parts or to suit your taste, without the head, the neck and also the claw.
- Saute seasoning smooth with hot cooking oil. Then enter the lime leaves, galangal and Lemongrass as well, cook it all up the aroma of fragrant and enter the chicken.
- Input the coconut milk and simmer until water is halved and cooked chicken meat. After it was adopted.
- Grilled chicken meat that first already dioles-brush by seasoning olesannya. After a somewhat dry, rub with seasonings evenly oles and burn longer chicken until cooked through and the colour is brownish yellow.
- Spicy savory grilled chicken is ready to be served.
That's the recipe spicy sauce savory grilled chicken that you can try at home. To note is don't burn it too long so that the chicken tender and fuel is not hard, because the meat is cooked already before their chickens were burned as well. For kepedas, you can increase or decrease the amount of cayenne pepper to suit taste.
0 Response to "Grilled Chicken Recipe Spicy Soy Sauce Savory"
Post a Comment